Baked Feta (Φετα ψητη στο φουρνο)
Baked feta (Φετα ψητη στον φουρνο)
Traditional greek meze! Simple and easy.
(200g) packet of feta
Sliced green peppers
Sprinkle of oregano
2 to 4 tablespoons of dried crushed chillies (optional)
a drizzle of olive oil
Place feta square on a piece of aluminium foil large enough to wrap up cheese. Drizzle cheese with olive oil, sprinkle with oregano, and top with a tomato slice and slices of green peppers. Fold aluminium foil to create a small, sealed packet. Place in oven and heat at 200 degrees Celsius for 20 minutes. Serve hot.